Cooking Cruise Food Challenge, Carnival Cruise's Pineapple Tropical Paradise
INGREDIENTS
Pineapple fresh
14 oz Lime fresh
0.4 oz Honey
1 oz Ginger fresh
0.1 oz Turmeric pinch
Peel and cut pineapple into large chunks Peel lime & deseed. For one glass of juice portion out all ingredients as per the ratio. Process through the juicer machine. Stir the extracted juice with honey and a pinch of turmeric powder and pour into the glass.
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